Han Mixology
The premium spirit you are allowed to sell in California restaurants and bars with only a beer-and-wine license!


How is Han Premium Soju Mixed and Served?
Soju was traditionally consumed straight, either chilled or at room temperature. More recently, due to its inherent versatility and the craft cocktail craze, soju has become used extensively as the base spirit in cocktails.
Han Premium Soju Cocktails

Smoked Sour
- 3 oz Han Smoked
- 1/2 oz Fresh Lemon Juice
- 1/2 oz Simple Syrup
- Garnish with cherry and lemon peel

Smoked Old Fashioned
- 3 oz Han Smoked
- 1/2 oz Simple Syrup
- 2 Dashes of Bitters
- Garnish with cherry and orange slice

Smoked Mint Julep
- 3 oz Han Smoked
- 5 Mint Leaves
- 1/2 oz Simple Syrup
In a shaker, muddle mint leaves with simple syrup. Add Han Smoked. Add ice. Shake. Pour over fresh ice into a glass. Garnish with a mint sprig.

Smoked Manhattan
- 3 oz Han Smoked
- 1/2 oz Sweet Vermouth
- 2 Dashes Angostura Bitters

Tropical Tea
- 2 oz Han Lychee
- 1/2 oz Simple Syrup
- 3 oz Green Tea

Spicy Lychee Martini
- 2 oz Han Lychee
- 2 Tablespoons Fresh Cilantro
- 1/2 Cherry Bomb Pepper (orJalepeno)
- Deveined, Thinly Sliced
- 2 Pitted Lychee Plus 1 for Garnish

Pineapple Lychee Cocktail
- 2 1/2 oz Han Lychee
- 1 oz Lychee Syrup
- 2 oz Pineapple Juice
- 1/2 oz Fresh Lime Juice
- 1/4 oz Orange juice

Lychee Spritz
- 2 1/2 oz Han Lychee
- 1/4 oz Fresh Lime Juice
- Top with Sparkling Wine
- Lime Wheels and Pitted
- Lychee for Garnish

Lychee Martini
- 2 oz Han Lychee
- 1 1/2 oz Lychee Syrup
- 1/4 oz Fresh Lime Juice

Lychee Grapefruit
- 2 oz Han Lychee
- 1 oz Fresh Grapefruit Juice
- 1/4 oz Simple Syrup
- Dash Bitters
- Pinch of Salt
- Splash of Sparkling Wine

Lychee Fizz
- 2 oz Han Lychee
- 1/2 oz Ginger Syrup
- 1/4 oz Fresh Lemon Juice
- Dry Sparkling Wine
- Peeled Lychee

Lychee Cranberry
- 2 1/2 oz Han Lychee
- 2 oz Cranberry Juice
- Top with Club Soda
- Lime Squeeze
- Lime Wheels and Pitted
- Lychee for garnish

Mule Kick
- Han Original Premium Soju
- HAN Fire
- 1/2 oz Lime Juice
- 3 oz Ginger Beer
- 4 Dashes Bitters

Fire-Maker
- 2 oz Han Premium Soju Fire

Fire-ish Coffee
- 2 1/2 oz Han Premium Soju Fire
- Hot Coffee
- Garnish with whipped cream and optional cinnamon stick

Candy Apple
- 2 1/2 oz Han Premium Soju Fire
- 1 Pint of Hard Cider

Seoul Mule
- 3 oz Han Original Premium Soju
- 1/2 oz lime juice
- 3 oz ginger beer
- Garnish with mint Leaves, candied ginger and lime wedge

Han Dragon Martini
- 2 oz Han Original Premium Soju ©
- 1 oz Han Citrus
- 1/2 oz Lychee Syrup
- 1/2 oz Fresh Lemon Juice
- 1/2 oz Finest Call Pomegranate Syrup Garnish with pitted lychee, orange slice and/or red flower

Espresso Martini
- 1/2 oz Han Original Premium Soju ©
- 1 oz Espresso
- 1/2 oz Simple Syrup
- 1/2 oz Whole Milk
- 1/2 oz Whipping Cream

Coffee Thai-me
- 2 oz Han Original Premium Soju ©
- 2 oz Coffee
- 1/2 oz sweetened condensed milk
- Whipped cream top and cinnamon

Bloody Mary
- 3 oz Han Original Premium Soju ©
- 4 oz Finest Call Zesty Bloody Mary
- 1/2 oz Lime Juice
- Dash of Ground Pepper
- Dash of Celery Seeds
- Dash of Sriracha (optional)

Teq Soju Sunrise
- 3 oz Han Teq ©
- 2 1/2 oz Orange Juice
- 1/2 oz Grenadine
- Orange wheel and cherry

Watermelon Fresca
- 3 oz Han Teq ©
- 3 cubes of Watermelon
- 1 oz Simple Syrup
- 2 dashes or orange bitters

Paloma
- 3 oz Han Teq ©
- 2 1/2 oz Fresh Grapefruit Juice
- Pinch of Salt
- Splash of Club Soda
- Squeeze of Fresh Lime
- Salt or Tajin for Rim

Bloody Maria
- 3 oz Han Teq ©
- 4 oz Finest Call Zesty Bloody Mary
- 1/2 oz Lime Juice
- Dash of Ground Pepper
- Dash of Celery Seeds
- Dash of Sriracha (optional)

HANgarita
- 3 oz Han Teq
- 1 oz Lime Juice
- 1 oz Simple Syrup
- 1/2 oz Orange Juice Salt for Rim

Pineapple Daiquiri
- 3 oz Han Cane
- 1 oz Pineapple Juice
- 1/2 oz Lime Juice
- 1/2 oz Simple Syrup
- Pinch of Salt

Pain Killer
- 3 oz Han Cane
- 2 oz Pineapple Juice
- 2 oz Orange Juice
- 1 oz Cream of Coconut
- Sprinkle of Nutmeg

Mojito
- 3 oz Han Cane
- 1 oz Fresh Lime Juice
- 1/2 oz Simple Syrup
- 5 Mint Leaves
- Top with Club Soda

CANE Mai Tai
- 2 1/2 oz Han Cane
- 3/4 oz Orange Juice
- 3/4 oz Lime Juice
- 1/2 oz Orgeat Syrup

HurriCANE
- 4 oz Han Cane
- 1 oz Lime Juice
- 1 oz Orange Juice
- 2 oz Passion Fruit Juice
- 1/2 oz Simple Syrup
- 1/2 oz Grenadine

Coco Nut
- 3 oz Han Cane
- 1 1/2 oz Coconut Water
- 1/4 oz Orgeat Syrup
- 1/2 oz Hershey’s Chocolate Syrup
- 2 Dashes Chocolate Bitters
- Cherry Garnish

Coconut Mojito
- 3 oz Han Cane
- 1 oz Fresh Lime Juice
- 1/2 oz Simple Syrup
- 1 oz Cream of Coconut
- 5 Mint Leaves
- Top with Club Soda

Seoul Citrus 76
- 2 oz Han Citrus
- 1/4 oz Simple Syrup
- 1/4 oz Lemon Juice
- 3 oz Sparkling Wine

Lemon Drop Martini
- 3 oz Han Citrus
- 1 oz Simple Syrup
- 1 oz Fresh Lemon Juice
- Sugar Rim & Lemon Wheel Garnish

Cosmopolitan Martini
- 3 oz Han Citrus
- 1 oz Cranberry Juice
- 1/2 oz Fresh Lime Juice
- 1/4 oz Triple Sec

Lemon Chi Chi
- 3 oz Han Citrus
- 1 oz Cream of Coconut
- 1 oz Pineapple Juice
- Cherry & Lemon Wedge Garnish

Han Dragon Martini
- 2 oz Han Original Premium Soju ©
- 1 oz Han Citrus
- 1/2 oz Lychee Syrup
- 1/2 oz Fresh Lemon Juice
- 1/2 oz Finest Call Pomegranate Syrup Garnish with pitted lychee, orange slice and/or red flower

Seoul Citrus 76
- 2 oz Han Citrus
- 1/4 oz Simple Syrup
- 1/4 oz Lemon Juice
- 3 oz Sparkling Wine

Lemon Drop Martini
- 3 oz Han Citrus
- 1 oz Simple Syrup
- 1 oz Fresh Lemon Juice
- Sugar Rim & Lemon Wheel Garnish

Cosmopolitan Martini
- 3 oz Han Citrus
- 1 oz Cranberry Juice
- 1/2 oz Fresh Lime Juice
- 1/4 oz Triple Sec

Lemon Chi Chi
- 3 oz Han Citrus
- 1 oz Cream of Coconut
- 1 oz Pineapple Juice
- Cherry & Lemon Wedge Garnish

Tropical Tea
- 2 oz Han Lychee
- 1/2 oz Simple Syrup
- 3 oz Green Tea

Spicy Lychee Martini
- 2 oz Han Lychee
- 2 Tablespoons Fresh Cilantro
- 1/2 Cherry Bomb Pepper (orJalepeno)
- Deveined, Thinly Sliced
- 2 Pitted Lychee Plus 1 for Garnish

Pineapple Lychee Cocktail
- 2 1/2 oz Han Lychee
- 1 oz Lychee Syrup
- 2 oz Pineapple Juice
- 1/2 oz Fresh Lime Juice
- 1/4 oz Orange juice

Lychee Spritz
- 2 1/2 oz Han Lychee
- 1/4 oz Fresh Lime Juice
- Top with Sparkling Wine
- Lime Wheels and Pitted
- Lychee for Garnish

Lychee Martini
- 2 oz Han Lychee
- 1 1/2 oz Lychee Syrup
- 1/4 oz Fresh Lime Juice

Lychee Grapefruit
- 2 oz Han Lychee
- 1 oz Fresh Grapefruit Juice
- 1/4 oz Simple Syrup
- Dash Bitters
- Pinch of Salt
- Splash of Sparkling Wine

Lychee Fizz
- 2 oz Han Lychee
- 1/2 oz Ginger Syrup
- 1/4 oz Fresh Lemon Juice
- Dry Sparkling Wine
- Peeled Lychee

Lychee Cranberry
- 2 1/2 oz Han Lychee
- 2 oz Cranberry Juice
- Top with Club Soda
- Lime Squeeze
- Lime Wheels and Pitted
- Lychee for garnish

Mule Kick
- Han Original Premium Soju
- HAN Fire
- 1/2 oz Lime Juice
- 3 oz Ginger Beer
- 4 Dashes Bitters

Seoul Mule
- 3 oz Han Original Premium Soju
- 1/2 oz lime juice
- 3 oz ginger beer
- Garnish with mint Leaves, candied ginger and lime wedge

Han Dragon Martini
- 2 oz Han Original Premium Soju ©
- 1 oz Han Citrus
- 1/2 oz Lychee Syrup
- 1/2 oz Fresh Lemon Juice
- 1/2 oz Finest Call Pomegranate Syrup Garnish with pitted lychee, orange slice and/or red flower

Espresso Martini
- 1/2 oz Han Original Premium Soju ©
- 1 oz Espresso
- 1/2 oz Simple Syrup
- 1/2 oz Whole Milk
- 1/2 oz Whipping Cream

Coffee Thai-me
- 2 oz Han Original Premium Soju ©
- 2 oz Coffee
- 1/2 oz sweetened condensed milk
- Whipped cream top and cinnamon

Bloody Mary
- 3 oz Han Original Premium Soju ©
- 4 oz Finest Call Zesty Bloody Mary
- 1/2 oz Lime Juice
- Dash of Ground Pepper
- Dash of Celery Seeds
- Dash of Sriracha (optional)

Smoked Sour
- 3 oz Han Smoked
- 1/2 oz Fresh Lemon Juice
- 1/2 oz Simple Syrup
- Garnish with cherry and lemon peel

Smoked Old Fashioned
- 3 oz Han Smoked
- 1/2 oz Simple Syrup
- 2 Dashes of Bitters
- Garnish with cherry and orange slice

Smoked Mint Julep
- 3 oz Han Smoked
- 5 Mint Leaves
- 1/2 oz Simple Syrup
In a shaker, muddle mint leaves with simple syrup. Add Han Smoked. Add ice. Shake. Pour over fresh ice into a glass. Garnish with a mint sprig.

Smoked Manhattan
- 3 oz Han Smoked
- 1/2 oz Sweet Vermouth
- 2 Dashes Angostura Bitters

Teq Soju Sunrise
- 3 oz Han Teq ©
- 2 1/2 oz Orange Juice
- 1/2 oz Grenadine
- Orange wheel and cherry

Watermelon Fresca
- 3 oz Han Teq ©
- 3 cubes of Watermelon
- 1 oz Simple Syrup
- 2 dashes or orange bitters

Paloma
- 3 oz Han Teq ©
- 2 1/2 oz Fresh Grapefruit Juice
- Pinch of Salt
- Splash of Club Soda
- Squeeze of Fresh Lime
- Salt or Tajin for Rim

Bloody Maria
- 3 oz Han Teq ©
- 4 oz Finest Call Zesty Bloody Mary
- 1/2 oz Lime Juice
- Dash of Ground Pepper
- Dash of Celery Seeds
- Dash of Sriracha (optional)

HANgarita
- 3 oz Han Teq
- 1 oz Lime Juice
- 1 oz Simple Syrup
- 1/2 oz Orange Juice Salt for Rim

Pineapple Daiquiri
- 3 oz Han Cane
- 1 oz Pineapple Juice
- 1/2 oz Lime Juice
- 1/2 oz Simple Syrup
- Pinch of Salt

Pain Killer
- 3 oz Han Cane
- 2 oz Pineapple Juice
- 2 oz Orange Juice
- 1 oz Cream of Coconut
- Sprinkle of Nutmeg

Mojito
- 3 oz Han Cane
- 1 oz Fresh Lime Juice
- 1/2 oz Simple Syrup
- 5 Mint Leaves
- Top with Club Soda

CANE Mai Tai
- 2 1/2 oz Han Cane
- 3/4 oz Orange Juice
- 3/4 oz Lime Juice
- 1/2 oz Orgeat Syrup

HurriCANE
- 4 oz Han Cane
- 1 oz Lime Juice
- 1 oz Orange Juice
- 2 oz Passion Fruit Juice
- 1/2 oz Simple Syrup
- 1/2 oz Grenadine

Coco Nut
- 3 oz Han Cane
- 1 1/2 oz Coconut Water
- 1/4 oz Orgeat Syrup
- 1/2 oz Hershey’s Chocolate Syrup
- 2 Dashes Chocolate Bitters
- Cherry Garnish

Coconut Mojito
- 3 oz Han Cane
- 1 oz Fresh Lime Juice
- 1/2 oz Simple Syrup
- 1 oz Cream of Coconut
- 5 Mint Leaves
- Top with Club Soda

Mule Kick
- Han Original Premium Soju
- HAN Fire
- 1/2 oz Lime Juice
- 3 oz Ginger Beer
- 4 Dashes Bitters

Fire-Maker
- 2 oz Han Premium Soju Fire

Fire-ish Coffee
- 2 1/2 oz Han Premium Soju Fire
- Hot Coffee
- Garnish with whipped cream and optional cinnamon stick

Candy Apple
- 2 1/2 oz Han Premium Soju Fire
- 1 Pint of Hard Cider
Traditional Soju Cocktails

Soju Yakult Cocktail
A classic! Sure, Yakult might be known as a kids drink, but it partners well with Soju. You can simply mix Yakult and Soju together, but the Koreans mix in what they call ‘Chilsung Cider’ (their version of Sprite) for the no-fail easy-to-make cocktail.
- 2 parts Sprite
- 1 Part Yakult
- 1 Part Han Original Premium Soju

Pineapple Soju cocktail
A blend of pineapple juice, Sprite, and Han Original Premium Soju. A perfect drink for a hot summer day.
- 3 oz Pineapple Juice
- 2 oz Han Premium Soju
- 1.5 oz Sprite

Poktanju (Soju Bomb)
This drink is a complete Korean pub classic. Fill a glass halfway with chilled beer. Place two chopsticks across the top of the glass. Pour the soju into a shot glass and carefully balance it on top of the chopsticks. Now slam your hands on the table on either side of the beer glass and watch the shot of soju drop into your drink. Enjoy!
- 1 Shot of Han Premium Original Soju
- 1 Beer

Cojinganmak
This beer-based cocktail contains two different shots – soju and coke – stacked inside a cup of beer. The drink starts off with the taste of beer and Han Original Premium Soju, and ends with the refreshing sweetness of coke.
- 1 Shot of Coke
- 1 Shot of Han Premium Original Soju
- 1 Beer
Lighter Cocktails
Due to its full-flavor, reduced calories, and lower alcohol percentage, Han is versatile and can be used as the base for “lighter” cocktails or traditional western spirit strength cocktails. Lighter cocktails can be created using the same measurements as traditional cocktails recipes resulting in great tasting cocktails that are lower in calories and alcohol.
Traditional Cocktails: Han can also be used to provide an interesting variation on traditional Western cocktails by Pouring 2.0 oz. of Han Premium Soju® for every 1.25 oz. of traditional 80 proof spirits for resulting in delicious unique cocktails with similar alcoholic content.